Pasties in the Desert?




Thanks to Sue @snowbirdpasties for our delicious dinner and taste of the U.P. Tonight.  We had the Miners Delight Pasties tonight.  Pronounced (past-eez) Cooked em up in the Emeril Oven and they were great.  Just like grandma Hietala made.   If you’re in the Tucson Area, don’t miss out on these.  We also have two in the freezer, a Chirizo and beef and Chilies to try out.  Do you do yours with ketchup or...  #yooper #copperminer #upperpeninsula #ifyouknowyouknow           https://snowbirdpasties.com/about.html 

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